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Culinary Journeys: Street Foods of Bangkok Thailand to Try
Bangkok, the capital city of Thailand, is renowned for its vibrant street food scene. The bustling streets are lined with food stalls and carts, offering a wide variety of delicious and affordable dishes. From savory noodles to spicy curries, Bangkok street food is a culinary adventure that should not be missed. In this article, we will explore ten must-try street foods in Bangkok and provide detailed information about each dish and where to find them.
- Flavorful: Pad Thai is a classic Thai stir-fried noodle dish that is packed with bold flavors.
- Where to try: Thip Samai Pad Thai, located on Mahachai Road, is a popular spot known for serving some of the best Pad Thai in Bangkok.
Pad Thai is made with rice noodles, eggs, tofu, shrimp or chicken, bean sprouts, and a combination of sweet, sour, and savory sauces. It is commonly garnished with crushed peanuts, lime wedges, and fresh herbs.
- Refreshing: Som Tum, also known as green papaya salad, is a refreshing and spicy salad that is a favorite among locals.
- Where to try: Jay Fai, located in the old city area, is a popular street food stall that serves delicious Som Tum.
Som Tum is made with shredded green papaya, tomatoes, green beans, peanuts, and a dressing made from lime juice, fish sauce, sugar, and chilies. It offers a perfect balance of flavors with a hint of sweetness, sourness, and spiciness.
Mango Sticky Rice
- Indulgent: Mango Sticky Rice is a popular Thai dessert that combines the sweetness of ripe mangoes with the creaminess of sticky rice.
- Where to try: Mae Varee, located in the Victory Monument area, is a well-known street food vendor that offers delicious Mango Sticky Rice.
The sticky rice is cooked in coconut milk and served with slices of fresh mango on top. It is often drizzled with a sweet coconut sauce and sprinkled with toasted sesame seeds.
Tom Yum Goong
- Spicy and Sour: Tom Yum Goong is a popular Thai soup known for its bold and fiery flavors.
- Where to try: Tom Yum Goong Banglamphu, located near Khao San Road, is a well-known street food stall specializing in Tom Yum Goong.
The soup is made with shrimp, mushrooms, lemongrass, kaffir lime leaves, galangal, and chilies. It is flavored with fish sauce, lime juice, and aromatic herbs. The combination of spicy and sour creates a tantalizing taste.
- Grilled Delight: Satay is a popular street food in Bangkok that consists of skewered and grilled marinated meat.
- Where to try: Satay Khun Jai, located in the Chinatown area, is a well-known street food stall that serves delicious Satay.
The meat, usually chicken or pork, is marinated in a mixture of spices and coconut milk before being grilled to perfection. It is typically served with a peanut sauce and a side of cucumber salad.
Pad Kra Pao
- Spicy Stir-Fry: Pad Kra Pao, also known as Thai Basil Stir-Fry, is a popular street food dish that is packed with aromatic flavors.
- Where to try: Jay Fai, located in the old city area, is a popular street food stall known for its delicious Pad Kra Pao.
The dish is made with minced meat, usually pork or chicken, stir-fried with Thai holy basil, chilies, garlic, and soy sauce. It is often served with a fried egg on top and a side of jasmine rice.
Kuay Teow Reua
- Savory Noodle Soup: Kuay Teow Reua, also known as boat noodle soup, is a popular street food dish that is rich in flavors.
- Where to try: Victory Monument Boat Noodle Alley, located near the Victory Monument, is a famous spot to indulge in delicious Kuay Teow Reua.
The soup is made with rice noodles, pork or beef, and a flavorful broth made from a combination of spices, herbs, and blood. It is typically garnished with bean sprouts, cilantro, and crispy pork rinds.
- Classic Fried Rice: Khao Pad, or Thai fried rice, is a staple street food dish that is loved by locals and tourists alike.
- Where to try: Prachak Roasted Duck, located in the Chinatown area, is a well-known street food vendor that serves delicious Khao Pad.
The dish is made with jasmine rice stir-fried with a combination of meats, vegetables, and seasonings. It is often served with a wedge of lime and a side of cucumber slices.
- Crispy Fried Chicken: Gai Tod, or Thai-style fried chicken, is a popular street food snack that is crispy on the outside and juicy on the inside.
- Where to try: Soi Polo Fried Chicken, located near Lumpini Park, is a famous street food stall known for its mouthwatering Gai Tod.
The chicken is marinated in a mixture of spices, coated in a batter, and deep-fried until golden brown. It is often served with a spicy dipping sauce.
- Coconut Pancakes: Kanom Krok is a popular Thai street food dessert that consists of bite-sized coconut pancakes.
- Where to try: Khanom Krok Khun Mae, located in the Chatuchak Weekend Market, is a well-known street food vendor that offers delicious Kanom Krok.
The pancakes are made from a batter of rice flour, coconut milk, sugar, and a hint of salt. They are cooked in a special pan, creating a crispy edge and a soft, custard-like center.
Bangkok’s street food scene offers a delightful culinary journey for food enthusiasts. From the iconic Pad Thai to the refreshing Som Tum, each dish showcases the unique flavors and aromas of Thai cuisine. Whether you’re exploring the bustling streets or visiting popular street food stalls, Bangkok’s street foods are sure to satisfy your taste buds and leave you craving for more.