Pune India Video

Culinary Journeys: Street Foods of Pune India to Try

Pune, a vibrant city in Maharashtra, India, is not only known for its rich history and cultural heritage but also for its diverse and delicious street food. Exploring the streets of Pune is like embarking on a culinary adventure, where you can savor a wide range of flavors and textures. From spicy snacks to sweet treats, Pune’s street food scene has something to offer for every palate. In this article, we will take you on a journey through the streets of Pune, highlighting ten must-try street foods that will tantalize your taste buds.

Vada Pav: The Iconic Street Food

Keywords: Vada Pav, street food, Pune

• Batata Vada: A deep-fried potato fritter coated in a chickpea flour batter, served inside a soft bun with spicy chutney and garlic chutney.
• Pav: The bun used to sandwich the batata vada, slightly toasted and buttered for added flavor.
• Chutneys: The combination of green chutney made from coriander and mint, and red garlic chutney, adds a tangy and spicy kick to the vada pav.
• Spicy Flavors: Vada pav is known for its fiery flavors that make it a popular street food snack among locals and tourists alike.

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Misal Pav: A Spicy Delight

Keywords: Misal Pav, street food, Pune

• Misal: A spicy curry made from sprouted lentils, topped with farsan (crunchy savory mix), chopped onions, and coriander.
• Pav: The same buttered bun used in vada pav, served alongside the misal curry.
• Rassa: A flavorful and spicy gravy that accompanies the misal, giving it an extra punch of flavor.
• Usal: The base of the misal curry, made from sprouted lentils cooked with spices and onions.

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Pani Puri: Burst of Flavors

Keywords: Pani Puri, street food, Pune

• Puri: Crispy hollow balls made from semolina or wheat, filled with a mixture of spiced potatoes, chickpeas, and tamarind chutney.
• Pani: Tangy and spicy water made from a blend of mint, coriander, green chili, and various spices.
• Assembly and Eating: The puris are filled with the potato mixture, dipped in the pani, and eaten in one bite, creating an explosion of flavors in the mouth.
• Street Food Staple: Pani puri is a popular street food snack loved by people of all ages in Pune.

Misal Pav: A Spicy Delight

Keywords: Misal Pav, street food, Pune

• Misal: A spicy curry made from sprouted lentils, topped with farsan (crunchy savory mix), chopped onions, and coriander.
• Pav: The same buttered bun used in vada pav, served alongside the misal curry.
• Rassa: A flavorful and spicy gravy that accompanies the misal, giving it an extra punch of flavor.
• Usal: The base of the misal curry, made from sprouted lentils cooked with spices and onions.

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Bhel Puri: A Tangy Snack

Keywords: Bhel Puri, street food, Pune

• Puffed Rice: The main ingredient of bhel puri, adding a light and crispy texture to the dish.
• Chutneys: A combination of sweet and tangy chutneys, such as tamarind chutney and mint chutney, is added to enhance the flavors.
• Sev: Thin strands of crispy fried gram flour noodles, sprinkled on top of the bhel puri for added crunch.
• Vegetables: Diced onions, tomatoes, and boiled potatoes are mixed with the puffed rice to create a refreshing and flavorful snack.

Mutton Kheema Pav: Meat Lover’s Delight

Keywords: Mutton Kheema Pav, street food, Pune

• Kheema: Minced mutton cooked with spices, onions, tomatoes, and herbs, resulting in a flavorful and aromatic dish.
• Pav: Soft, buttered buns served alongside the mutton kheema, perfect for soaking up the rich flavors.
• Garnishes: Chopped onions, coriander, and a squeeze of lime add freshness and balance to the dish.
• Spicy and Savory: Mutton kheema pav is a popular street food option for meat lovers seeking a satisfying and spicy meal.

Sabudana Vada: A Fasting Snack

Keywords: Sabudana Vada, street food, Pune

• Sabudana: Tapioca pearls soaked and mixed with mashed potatoes, peanuts, and spices, then deep-fried to a golden brown.
• Crunchy Exterior: The vadas have a crispy exterior and a soft, melt-in-your-mouth interior, making them a delightful snack.
• Fasting Food: Sabudana vada is commonly consumed during religious fasting periods, as it is considered a filling and nutritious option.
• Dipping Sauces: It is often served with spicy green chutney or sweet yogurt, adding an extra layer of flavor.

Misal Pav: A Spicy Delight

Keywords: Misal Pav, street food, Pune

• Misal: A spicy curry made from sprouted lentils, topped with farsan (crunchy savory mix), chopped onions, and coriander.
• Pav: The same buttered bun used in vada pav, served alongside the misal curry.
• Rassa: A flavorful and spicy gravy that accompanies the misal, giving it an extra punch of flavor.
• Usal: The base of the misal curry, made from sprouted lentils cooked with spices and onions.

Modak: A Sweet Treat

Keywords: Modak, street food, Pune

• Steamed Dumplings: Modak is a sweet dumpling made from rice flour, filled with a mixture of jaggery, coconut, and cardamom.
• Ganesh Chaturthi: Modak is a traditional sweet prepared during the festival of Ganesh Chaturthi, as it is considered Lord Ganesha’s favorite food.
• Shape and Design: Modaks are often shaped like a pyramid or a crescent moon, with intricate patterns on the outer covering.
• Sweet and Aromatic: Modaks have a delightful combination of sweetness from the jaggery and richness from the coconut, making them a popular dessert.

Kanda Bhaji: Onion Fritters

Keywords: Kanda Bhaji, street food, Pune

• Kanda: Marathi word for onion, which is the main ingredient in these fritters.
• Bhaji: Sliced onions mixed with gram flour, spices, and herbs, deep-fried until golden and crispy.
• Accompaniments: Kanda bhaji is often served with spicy green chutney and a hot cup of tea, making it a perfect snack for rainy days.
• Popular Snack: Kanda bhaji is a popular street food item loved for its crunchy texture and delicious flavors.

Conclusion

Pune’s street food scene is a gastronomic delight, offering a wide variety of flavors and culinary experiences. From the iconic vada pav to the sweet modak, each street food item has its unique charm and taste. Exploring the streets of Pune and indulging in these mouthwatering street foods is a must for any food lover visiting the city. So, grab a plate and get ready to embark on a culinary journey through the streets of Pune, India.

References

• Punekar’s Kitchen: punekarskitchen.com
• Pune Food Hunt: punefoodhunt.com
• India Food Network: indiafoodnetwork.in
• Archana’s Kitchen: archanaskitchen.com